A mixture of colorful vegetables helps support your various organ functions, while the black sesame seeds give your Kidney an added boost.
A mixture of colorful vegetables helps support your various organ functions, while the black sesame seeds give your Kidney an added boost.
Wash, slice and chop veggies if not already prewashed and pre-chopped.
Cut one scallion into 2-inch pieces.
Heat a wok with grapeseed oil until very hot.
Add a small pinch of salt. Add the scallion and cook, stirring, for about 10 seconds.
Add veggies. Sauté lightly, adding a splash of water if too dry.
Add more salt, mushroom powder, and a small amount of stir-fry sauce and black pepper, to taste.
Add a splash of cooking wine or stir-fry sauce to taste.
Toss with sesame seeds or pine nuts before serving.
Ingredients
Directions
Wash, slice and chop veggies if not already prewashed and pre-chopped.
Cut one scallion into 2-inch pieces.
Heat a wok with grapeseed oil until very hot.
Add a small pinch of salt. Add the scallion and cook, stirring, for about 10 seconds.
Add veggies. Sauté lightly, adding a splash of water if too dry.
Add more salt, mushroom powder, and a small amount of stir-fry sauce and black pepper, to taste.
Add a splash of cooking wine or stir-fry sauce to taste.
Toss with sesame seeds or pine nuts before serving.
