TRADITIONAL CHINESE CABBAGE
Cabbage represents longevity and has been studied for its cleansing effect.
[cooked-sharing]
Heat wok and add oil and 1 teaspoon of salt. When oil is hot add cabbage and saute for roughly 1 minute.
Add mushroom seasoning.
Add sesame oil then scallions.
Option: If you are adding shrimp, heat the wok and add 1/2 teaspoon of oil. Saute until shrimp are light pink. Set aside and follow the directions for the cabbage above. Add shrimp to the cabbage mixture after step two.
Ingredients
Directions
Heat wok and add oil and 1 teaspoon of salt. When oil is hot add cabbage and saute for roughly 1 minute.
Add mushroom seasoning.
Add sesame oil then scallions.
Option: If you are adding shrimp, heat the wok and add 1/2 teaspoon of oil. Saute until shrimp are light pink. Set aside and follow the directions for the cabbage above. Add shrimp to the cabbage mixture after step two.
