2 tomatoes, cut into wedges
1/2 red onion, sliced thin
1/2 teaspoon of salt
2 Tablespoons of rice wine vinegar
1/2 can of chickpeas, rinsed
A handful of cilantro, chopped
1 clove of garlic, minced
1
In a large mixing bowl, add tomatoes, onions, salt, vinegar, chickpeas, and garlic and toss.
2
Add vinegar and toss again. Then add the cilantro.
Ingredients
2 tomatoes, cut into wedges
1/2 red onion, sliced thin
1/2 teaspoon of salt
2 Tablespoons of rice wine vinegar
1/2 can of chickpeas, rinsed
A handful of cilantro, chopped
1 clove of garlic, minced
Directions
1
In a large mixing bowl, add tomatoes, onions, salt, vinegar, chickpeas, and garlic and toss.
2
Add vinegar and toss again. Then add the cilantro.
