One of the best foods to support Kidney function, here’s an easy recipe to spice them up for Autumn.

Preheat oven to 300 degrees F.
Beat together the egg white, salt, pepper and garlic.
Toss over the walnuts.
Spread the nuts in a single layer on a sheet pan covered with parchment paper.
Toast in oven for 20 minutes.
Ingredients
Directions
Preheat oven to 300 degrees F.
Beat together the egg white, salt, pepper and garlic.
Toss over the walnuts.
Spread the nuts in a single layer on a sheet pan covered with parchment paper.
Toast in oven for 20 minutes.
1 tsp. of salt probably would be enough. I found 1 tablespoon to be too much and could barely eat more than 4-5 walnuts as they were too salty for my taste.
Ahh you are correct. Thanks for the edit!
You are right! 1 teaspoon is plenty!