
Heat the wok then add the oil and salt.
Add the snow peas and pine nuts. Toss gently.
Add the mushroom seasoning.
Toss until tender.
Mix the sweet potato powder with a tablespoon of water. Mix well then add to the snow peas. Toss gently.
Add the sesame oil. Toss and serve.
Serve over rice or your favorite grain.
Ingredients
Directions
Heat the wok then add the oil and salt.
Add the snow peas and pine nuts. Toss gently.
Add the mushroom seasoning.
Toss until tender.
Mix the sweet potato powder with a tablespoon of water. Mix well then add to the snow peas. Toss gently.
Add the sesame oil. Toss and serve.
Serve over rice or your favorite grain.