Cooking is a creative process. Save time, money and energy by repurposing your leftovers into a delicious meal.

Yields1 Serving
 ½ cup of quinoa rinsed
 1 cup of boiling water
 Leftover vegetables
 1 teaspoon of olive oil
 Juice of 1/2 lemon
1

Rinse the quinoa and add it to the boiling water.
Note: you can use chicken or vegetable broth instead of water.

2

Allow the quinoa to simmer for 10 minutes or until all the water is absorbed.

3

Spoon the cooked quinoa into a bowl.

4

In a saucepan, heat the oil for 30 seconds and add the lemon.
Pour over the quinoa.

5

Top with your leftover vegetables.

Category, Cooking Method

Ingredients

 ½ cup of quinoa rinsed
 1 cup of boiling water
 Leftover vegetables
 1 teaspoon of olive oil
 Juice of 1/2 lemon

Directions

1

Rinse the quinoa and add it to the boiling water.
Note: you can use chicken or vegetable broth instead of water.

2

Allow the quinoa to simmer for 10 minutes or until all the water is absorbed.

3

Spoon the cooked quinoa into a bowl.

4

In a saucepan, heat the oil for 30 seconds and add the lemon.
Pour over the quinoa.

5

Top with your leftover vegetables.

QUINOA VEGGIE BOWL

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.