ORGANIC CHEWY APPLE CHIPS
Apples are the quintessential, all-American fall treat, a simple delight that reminds one of innocent childhood days spent apple-picking or drinking hot spiced cider. Harvested by the thousands of bushels every autumn, apples contain much healing wisdom gathered from nature during its long-growing season and ripening cycle, with a light, easily digestible essence that comes from growing in the air. Your grandmother was right when she said, “An apple a day keeps the doctor away!” This is a simple and delicious way to enjoy your favorite apples all day long, and a great, portable snack to send to school with your kids. Apples support your Lung, Stomach/Spleen, and Liver function, and cinnamon is a warming herb that supports your Kidney and Stomach functions.
Apples are the quintessential, all-American fall treat, a simple delight that reminds one of innocent childhood days spent apple-picking or drinking hot spiced cider. Harvested by the thousands of bushels every autumn, apples contain much healing wisdom gathered from nature during its long-growing season and ripening cycle, with a light, easily digestible essence that comes from growing in the air. Your grandmother was right when she said, “An apple a day keeps the doctor away!” This is a simple and delicious way to enjoy your favorite apples all day long, and a great, portable snack to send to school with your kids. Apples support your Lung, Stomach/Spleen, and Liver function, and cinnamon is a warming herb that supports your Kidney and Stomach functions.
[cooked-sharing]
Preheat the oven to 350°.
Line a large cookie sheet with parchment paper.
Thinly slice the apple using a potato peeler or a mandolin.
You may peel the apple first if you prefer.
Place the slices of apple on the cookie sheet.
Mix the honey and cinnamon in a small bowl and drizzle over the apples.
Bake for 25 minutes.
Ingredients
Directions
Preheat the oven to 350°.
Line a large cookie sheet with parchment paper.
Thinly slice the apple using a potato peeler or a mandolin.
You may peel the apple first if you prefer.
Place the slices of apple on the cookie sheet.
Mix the honey and cinnamon in a small bowl and drizzle over the apples.
Bake for 25 minutes.
