FRUITY QUINOA BREAKFAST
[cooked-sharing]
1 Cup of cooked quinoa
Salt to taste
Juice of one lemon or orange
1 teaspoon of oil
¼ Cup of chopped cilantro
Handful of goji
2 Walnuts, chopped
1 Clementine
1
Rinse quinoa and place in a pot of boiling water.
(2 cups of water to 1 cup of quinoa-about 15 minutes or until water is absorbed.)
2
Meanwhile, in a large bowl whisk together salt, lemon and oil.
Add the herbs to the dressing.
3
Toss cooked quinoa with dressing and add goji, clementine and walnuts.
Ingredients
1 Cup of cooked quinoa
Salt to taste
Juice of one lemon or orange
1 teaspoon of oil
¼ Cup of chopped cilantro
Handful of goji
2 Walnuts, chopped
1 Clementine
Directions
1
Rinse quinoa and place in a pot of boiling water.
(2 cups of water to 1 cup of quinoa-about 15 minutes or until water is absorbed.)
2
Meanwhile, in a large bowl whisk together salt, lemon and oil.
Add the herbs to the dressing.
3
Toss cooked quinoa with dressing and add goji, clementine and walnuts.
