FRENCH TOAST WITH SPICED APPLES
Bread has such a nurturing impact on the body. Adding warm fruit and eggs blends support to the Stomach, Liver and Kidney.
[cooked-sharing]
1/2 cup of water
2 slices of fresh ginger
1 teaspoon of cinnamon
1 teaspoon of brown sugar
handful of raisins
1 apple, cut into bite sized chunks
2 eggs
2 tablespoons of milk
1/2 teaspoon of vanilla
2-3 slices of bread
1 tablespoon of butter
1
Add the water to a small pot along with the ginger, cinnamon, brown sugar and raisins. When it boils lower to a simmer and add the chopped apple. Allow flavors to blend for 5 minutes, or longer.
2
In a bowl, mix together the eggs, milk, and vanilla. Next add one slice of bread at a time to the mixture and coat with the egg batter.
3
Heat the frying pan then add the butter.
Add the soaked bread to the frying pan and toast on one side.
4
Flip the toasted bread so both sides are a golden brown.
5
Remove and top with the apple mixture.
CategoryFish, Fowl, Eggs, and Soy, Fruit
Ingredients
1/2 cup of water
2 slices of fresh ginger
1 teaspoon of cinnamon
1 teaspoon of brown sugar
handful of raisins
1 apple, cut into bite sized chunks
2 eggs
2 tablespoons of milk
1/2 teaspoon of vanilla
2-3 slices of bread
1 tablespoon of butter
