TACO TUESDAY!
Fish tacos can be a creative meal by adding favorite veggies or toppings. Fish supports healthy Kidney function and helps the Stomach and Spleen.
[cooked-sharing]
Sprinkle the fish with paprika and salt.
In a fry pan, heat the oil on medium heat.
Add the fish and cook 2 minutes per side.
Heat the tortilla shell in a dry pan for 10 seconds on each side.
When warm, add the fish to the shell.
Top with avocado, tomatoes and mangoes. Then add the cilantro.
Squeeze the juice of one lime over the the meal.
Options: Create a meal using leftover fish.
Ingredients
Directions
Sprinkle the fish with paprika and salt.
In a fry pan, heat the oil on medium heat.
Add the fish and cook 2 minutes per side.
Heat the tortilla shell in a dry pan for 10 seconds on each side.
When warm, add the fish to the shell.
Top with avocado, tomatoes and mangoes. Then add the cilantro.
Squeeze the juice of one lime over the the meal.
Options: Create a meal using leftover fish.
