Soybeans, in any form, have long been a delicious staple in Asian cultures. Tofu’s cooling essence moistens the Lung and Large Intestine, making it a useful food remedy for coughs and constipation.
8 ounces cubed firm or smoked tofu
3 tablespoons of any of the following condiments: olive tapenade, artichoke spread, bruschetta, red pepper sauce, eggplant caponata
2 scallions, chopped
2 tablespoons of parsley, chopped
1
Steam tofu for 8 minutes.
2
Top with pre-made condiment and add sliced scallions and chopped parsley.
CategoryLess Than 10 Minute RecipesCooking MethodSteam
Ingredients
8 ounces cubed firm or smoked tofu
3 tablespoons of any of the following condiments: olive tapenade, artichoke spread, bruschetta, red pepper sauce, eggplant caponata
2 scallions, chopped
2 tablespoons of parsley, chopped
Directions
1
Steam tofu for 8 minutes.
2
Top with pre-made condiment and add sliced scallions and chopped parsley.
