![BAMBOO SHOOT STIR-FRY](https://www.tcmworld.org/wp-content/uploads/2016/03/IMG_3559-640x470.jpg)
BAMBOO SHOOT STIR-FRY
Bamboo is a versatile food and one that resonates with the essence of the Liver.
Bamboo is a versatile food and one that greatly supports the Liver. Enjoy!
[cooked-sharing]
Heat the cooking oil in a wok.
Add the celery and onions, stir briefly.
Add the bamboo shoots, cilantro, mushroom powder and salt. Stir fry for 1-2 minutes.
Stir in the toasted sesame oil.
Stir in the sweet potato starch.
Serve on a lettuce leaf, in pita bread, or over your favorite cooked grain.
Ingredients
Directions
Heat the cooking oil in a wok.
Add the celery and onions, stir briefly.
Add the bamboo shoots, cilantro, mushroom powder and salt. Stir fry for 1-2 minutes.
Stir in the toasted sesame oil.
Stir in the sweet potato starch.
Serve on a lettuce leaf, in pita bread, or over your favorite cooked grain.