Yields1 Serving
 1 acorn squash
 2 Tablespoons of butter
 1/2 teaspoon of nutmeg
 1 teaspoon of brown sugar, optional
1

Preheat oven to 450 degrees.

2

Cut acorn squash in half and place on a baking sheet.

3

Place 1 tablespoon of butter, 1/4 teaspoon of nutmeg in each half.
Cover with foil.

4

Bake until tender and golden brown. (about 1 hour)

5

Before serving, you may want to add a dash of brown sugar to each half.

Ingredients

 1 acorn squash
 2 Tablespoons of butter
 1/2 teaspoon of nutmeg
 1 teaspoon of brown sugar, optional

Directions

1

Preheat oven to 450 degrees.

2

Cut acorn squash in half and place on a baking sheet.

3

Place 1 tablespoon of butter, 1/4 teaspoon of nutmeg in each half.
Cover with foil.

4

Bake until tender and golden brown. (about 1 hour)

5

Before serving, you may want to add a dash of brown sugar to each half.

BAKED ACORN SQUASH

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