TANGERINE PEEL TEA
A beloved beverage in Traditional Chinese Medicine, tangerine peel (or Mandarin peel) is known to stimulate digestion, alleviate bloating, and relieve nausea. Drinking tangerine peel tea after meals can help promote healthy digestion. It is often used to reduce phlegm and mucus, making it beneficial for coughs, colds, and congestion.
Peels from 2 tangerines
4 scallions, white and green parts cut in large pieces
2 slices ginger root with skin, smashed
3-4 almonds
2 cups water
Brown sugar or honey to taste
1
Put all ingredients in the water and bring to a boil for 2-4 minutes.
2
Remove from heat and add brown sugar or honey to taste.
CategoryKitchen Healing Cabinet, Tea
Ingredients
Peels from 2 tangerines
4 scallions, white and green parts cut in large pieces
2 slices ginger root with skin, smashed
3-4 almonds
2 cups water
Brown sugar or honey to taste
