Eating Plan

All foods carry an essence. The body, in its deep wisdom, knows how to receive and use this essence for healing and balance. During winter, the body looks to restore so here is a pattern to follow:

Morning: Energy is rising. Start your day with something warm like congee. Cold or raw foods slow your digestion, so choose warmth.

Midday:
This is the best time for your biggest meal. Your digestion is strongest now. Eat warm, cooked foods that feel grounding—root vegetables, beans, whole grains, and spices like ginger or cinnamon.

Evening:
As the day winds down, so should your food. Keep your dinner light—fish or steamed vegetables. Eating simply in the evening helps your body rest and supports deep sleep.

Follow our plan or substitute meals based on your food cravings and by all means eat your leftovers!  Vegetarians are encouraged to substitute recipes.

Optional

Everyday Treats

Dragon’s Way® Treats

Getting Better Results

  • We like barley and mung beans as a staple.
  • Add fruit and leafy greens to any meal.
  • Include bread, pasta or crackers, if desired.
  • Coffee and tea are fine too!
  • Eat more soups and warming teas.
  • Be creative and combine leftovers for a tasty soup or dish over rice.

Daily Meal Plan

Sunday, January 18

Tuesday, January 20

Wednesday, January 21

Thursday, January 22

Saturday, January 24

Sunday, January 25

Alternate Food Choices

Vegetables
Bean Sprouts, Carrots, Celery, Cucumbers, Cilantro, Kabocha, Scallions, Sweet Potatoes, Any Greens
Fruit
Apples, Avocados, Berries, Clementines, Goji Berries, Pears, Tomatoes, Red Dates
Beans/Spices
Black Beans, Kidney Beans, Bean Curd, Brown Sugar, Cinnamon, Garlic, Ginger, Maple Syrup, Rice Vinegar
Shellfish
Clams, Oysters, Shrimp
Ocean Fish
Cod, Salmon
Seeds
Black Sesame, Pumpkin, Sunflower
Broth
Bone, Chicken, Vegetable
Oils
Avocado, Olive, Sesame, Sunflower, Walnut
Nuts/Grains
Almonds, Chestnuts, Pine Nuts, Walnuts, Chinese Barley, Oatmeal, Quinoa, Rice